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The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook (Hardcover)

By Niki Segnit
$27.00
ISBN-13: 9781608198740
Availability: Usually Ships in 1-5 days
Published: Bloomsbury USA, 4/2012
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Salad of the Day (Williams-Sonoma): 365 Recipes for Every Day of the Year (Hardcover)

By Georgeanne Brennan
$34.95
ISBN-13: 9781616282127
Availability: Usually Ships in 1-5 days
Published: Weldon Owen, 4/2012

Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast (Hardcover)

By Martha Stewart
$40.00
ISBN-13: 9780307405081
Availability: Usually Ships in 1-5 days
Published: Clarkson Potter, 4/2012
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Very Fond of Food: A Year in Recipes (Hardcover)

By Sophie Dahl
$29.99
ISBN-13: 9781607741787
Availability: Usually Ships in 1-5 days
Published: Ten Speed Press, 4/2012

The River Cottage Fish Book: The Definitive Guide to Sourcing and Cooking Sustainable Fish and Shellfish (Hardcover)

By Nick Fisher, Hugh Fearnley-Whittingstall
$45.00
ISBN-13: 9781607740056
Availability: Usually Ships in 1-5 days
Published: Ten Speed Press, 3/2011
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Jeffrey Saad's Global Kitchen: Recipes Without Borders (Paperback)

By Jeffrey Saad
$22.00
ISBN-13: 9780345528360
Availability: Usually Ships in 1-5 days
Published: Ballantine Books, 3/2012
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My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home (Hardcover)

By Rick Flaste, Jim Lahey
$27.50
ISBN-13: 9780307886156
Availability: Usually Ships in 1-5 days
Published: Clarkson Potter, 3/2012

La Tartine Gourmande: Recipes for an Inspired Life (Hardcover)

By Beatrice Peltre
$35.00
ISBN-13: 9781590307625
Availability: Special Order - Subject to Availability
Published: Roost Books, 2/2012

Nobu's Vegetarian Cookbook (Hardcover)

By Nobu Matsuhisa, Jean-Georges Vongerichten, Eric Ripert
$39.95
ISBN-13: 9784894449053
Availability: Usually Ships in 1-5 days
Published: PIE Books, 2/2012

Joy the Baker Cookbook: 100 Simple and Comforting Recipes (Paperback)

By Joy Wilson
$19.99
ISBN-13: 9781401310608
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Published: Hyperion Books, 2/2012
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Sugarlicious (Paperback)

By Meaghan Mountford
$17.95
ISBN-13: 9780373892549
Availability: Usually Ships in 1-5 days
Published: Harlequin, 2/2012
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Rustic Italian (Williams-Sonoma): Simple, Authentic Recipes for Everyday Cooking (Hardcover)

By Domenica Marchetti, Maren Caruso
$29.95
ISBN-13: 9781616281656
Availability: Usually Ships in 1-5 days
Published: Weldon Owen, 12/2011
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Soup of the Day (Williams-Sonoma): 365 Recipes for Every Day of the Year (Hardcover)

By Kate McMillian, Erin Kunkel
$34.95
ISBN-13: 9781616281670
Availability: Usually Ships in 1-5 days
Published: Weldon Owen, 11/2011

The Cupcake Diaries: Recipes and Memories from the Sisters of Georgetown Cupcake (Hardcover)

By Katherine Kallinis, Sophie Kallinis LaMontagne
$23.99
ISBN-13: 9780062090607
Availability: Usually Ships in 1-5 days
Published: HarperOne, 11/2011
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Martha's Entertaining: A Year of Celebrations (Hardcover)

By Martha Stewart
$75.00
ISBN-13: 9780307396464
Availability: Usually Ships in 1-5 days
Published: Clarkson Potter, 11/2011
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Lidia's Italy in America (Hardcover)

By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
$35.00
ISBN-13: 9780307595676
Availability: Usually Ships in 1-5 days
Published: Knopf, 10/2011

Make the Bread, Buy the Butter: What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods (Hardcover)

By Jennifer Reese
$24.00
ISBN-13: 9781451605877
Availability: Usually Ships in 1-5 days
Published: Free Press, 10/2011
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Essential Pepin: More Than 700 All-Time Favorites from My Life in Food (Hardcover)

By Jacques Pepin
$40.00
ISBN-13: 9780547232799
Availability: Usually Ships in 1-5 days
Published: Houghton Mifflin Harcourt, 10/2011
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Christmas with Southern Living 2011: Savor * Entertain * Decorate * Share (Hardcover)

By Editors of Southern Living Magazine
$29.95
ISBN-13: 9780848734633
Availability: Usually Ships in 1-5 days
Published: Oxmoor House, 9/2011
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