New Cookbooks

      

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Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients By Hsiao-Ching Chou Cover Image
$27.00
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ISBN: 9781632173331
Published: Sasquatch Books - January 19th, 2021

The Chicken Bible: Say Goodbye to Boring Chicken with 500 Recipes for Easy Dinners, Braises, Wings, Stir-Fries, and So Much More By America's Test Kitchen Cover Image
$40.00
ISBN: 9781948703543
Availability: On Our Shelves Now
Published: America's Test Kitchen - February 2nd, 2021

Japanese Soups: 66 Nourishing Broths, Stews and Hotpots By Keiko Iwasaki Cover Image
$16.99
ISBN: 9784805315897
Availability: Usually Ships in 1-5 Days
Published: Tuttle Publishing - February 9th, 2021

Ottolenghi Flavor: A Cookbook By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley Cover Image
$35.00
ISBN: 9780399581755
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020

Modern Comfort Food: A Barefoot Contessa Cookbook By Ina Garten Cover Image
$35.00
ISBN: 9780804187060
Availability: On Our Shelves Now
Published: Clarkson Potter - October 6th, 2020

The Rise: Black Cooks and the Soul of American Food: A Cookbook By Marcus Samuelsson, Osayi Endolyn (With), Yewande Komolafe (With) Cover Image
$38.00
ISBN: 9780316480680
Availability: On Our Shelves Now
Published: Voracious - October 27th, 2020

The French Laundry, Per Se (The Thomas Keller Library) By Thomas Keller Cover Image
$75.00
ISBN: 9781579658496
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Published: Artisan - October 27th, 2020

Vegetable Kingdom: The Abundant World of Vegan Recipes By Bryant Terry Cover Image
$30.00
ISBN: 9780399581045
Availability: On Our Shelves Now
Published: Ten Speed Press - February 11th, 2020

Jacques Pépin Quick & Simple By Jacques Pépin Cover Image
$35.00
ISBN: 9780358352556
Availability: On Our Shelves Now
Published: Harvest - October 6th, 2020

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer)) Cover Image
By Jason Wang, Jessica Chou (Text by), Jenny Huang (By (photographer))
$35.00
ISBN: 9781419747526
Availability: On Our Shelves Now
Published: Abrams - October 13th, 2020

Old World Italian: Recipes and Secrets from Our Travels in Italy: A Cookbook By Mimi Thorisson Cover Image
$40.00
ISBN: 9781984823595
Availability: Usually Ships in 1-5 Days
Published: Clarkson Potter - September 15th, 2020

The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes By Nik Sharma Cover Image
$35.00
ISBN: 9781452182698
Availability: Usually Ships in 1-5 Days
Published: Chronicle Books - October 27th, 2020

In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook] By Hawa Hassan, Julia Turshen (With) Cover Image
$35.00
ISBN: 9781984856739
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020

Time to Eat: Delicious Meals for Busy Lives: A Cookbook By Nadiya Hussain Cover Image
$29.99
ISBN: 9780593233535
Availability: On Our Shelves Now
Published: Clarkson Potter - November 10th, 2020

Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day: A Cookbook By Eden Grinshpan Cover Image
$32.50
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ISBN: 9780593135877
Published: Clarkson Potter - September 1st, 2020

The Pasta Codex: 1001 Recipes By Vincenzo Buonassisi Cover Image
$49.95
ISBN: 9780847868742
Availability: On Our Shelves Now
Published: Rizzoli - October 27th, 2020

East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing [American Measurements] By Meera Sodha Cover Image
$35.00
ISBN: 9781250750730
Availability: Usually Ships in 1-5 Days
Published: Flatiron Books - October 20th, 2020

Scandinavian Green: Simple ways to eat vegetarian, every day By Trine Hahnemann Cover Image
$37.00
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ISBN: 9781787135406
Published: Quadrille Publishing - October 20th, 2020

Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. By Christopher Kimball Cover Image
$35.00
ISBN: 9780316540308
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Published: Voracious - October 13th, 2020

The Chicken Soup Manifesto: Recipes from around the world By Jenn Louis Cover Image
$29.99
ISBN: 9781743795682
Availability: Usually Ships in 1-5 Days
Published: Hardie Grant - September 1st, 2020

The Full Plate: Flavor-Filled, Easy Recipes for Families with No Time and a Lot to Do By Ayesha Curry Cover Image
$30.00
ISBN: 9780316496179
Availability: On Our Shelves Now
Published: Voracious - September 22nd, 2020

7 Ways: Easy Ideas for Every Day of the Week [American Measurements] By Jamie Oliver Cover Image
$35.00
ISBN: 9781250787576
Availability: On Our Shelves Now
Published: Flatiron Books - November 10th, 2020

Greenfeast: Autumn, Winter: [A Cookbook] By Nigel Slater Cover Image
$26.00
ISBN: 9781984858733
Availability: On Our Shelves Now
Published: Ten Speed Press - September 8th, 2020

Cook with Me: 150 Recipes for the Home Cook: A Cookbook By Alex Guarnaschelli Cover Image
$35.00
ISBN: 9780593135082
Availability: Usually Ships in 1-5 Days
Published: Clarkson Potter - October 13th, 2020

Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine By Michael Brenner, Pia Sörensen, David Weitz Cover Image
$35.00
ISBN: 9780393634921
Availability: Usually Ships in 1-5 Days
Published: W. W. Norton & Company - October 20th, 2020

The Complete America's Test Kitchen TV Show Cookbook 2001-2021: Every Recipe from the HIt TV Show Along with Product Ratings Includes the 2021 Season (Complete ATK TV Show Cookbook) By America's Test Kitchen (Editor) Cover Image
$45.00
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ISBN: 9781948703420
Published: America's Test Kitchen - October 27th, 2020

The Complete One Pot: 400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
$34.99
ISBN: 9781948703345
Availability: Usually Ships in 1-5 Days
Published: America's Test Kitchen - November 3rd, 2020

Cooking for One: Scaled Recipes, No-Waste Solutions, and Time-Saving Tips By America's Test Kitchen (Editor) Cover Image
$29.99
ISBN: 9781948703284
Availability: On Our Shelves Now
Published: America's Test Kitchen - September 1st, 2020

The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) By America's Test Kitchen (Editor) Cover Image
$34.99
ISBN: 9781948703369
Availability: On Our Shelves Now
Published: America's Test Kitchen - December 1st, 2020

Eat California: Vibrant Recipes From The West Coast By Vivian Lui Cover Image
$35.00
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ISBN: 9781925811667
Published: Smith Street Books - September 1st, 2020

The Avocado Book: Recipes for the World's Most Instagrammable Fruit By Ron Simpson, Julien Zaal Cover Image
$19.95
ISBN: 9781911663133
Availability: Usually Ships in 1-5 Days
Published: Pavilion - September 8th, 2020

Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook By Maneet Chauhan, Jody Eddy Cover Image
$32.50
ISBN: 9781984823885
Availability: On Our Shelves Now
Published: Clarkson Potter - October 6th, 2020

Gordon Ramsay Quick and Delicious: 100 Recipes to Cook in 30 Minutes or Less By Gordon Ramsay Cover Image
$32.00
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ISBN: 9781538719336
Published: Grand Central Publishing - September 1st, 2020

One Pan Pescatarian: Delicious Veggie, Vegan and Fish Dinners By Rachel Phipps Cover Image
$30.00
ISBN: 9781529345148
Availability: On Our Shelves Now
Published: Quercus - October 13th, 2020

Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing By Angela Liddon Cover Image
$35.00
ISBN: 9780593083673
Availability: Usually Ships in 1-5 Days
Published: Avery - October 13th, 2020

Le Pain Quotidien Cookbook: Delicious recipes from Le Pain Quotidien By Alain Coumont, Jean-Pierre Gabriel, Le Pain Quotidien (Illustrator) Cover Image
$34.99
ISBN: 9781784726645
Availability: On Our Shelves Now
Published: Mitchell Beazley - September 1st, 2020

Simply Delicious Vegan: 100 Plant-Based Recipes by the creator of From My Bowl By Caitlin Shoemaker Cover Image
$27.50
ISBN: 9781419747571
Availability: On Our Shelves Now
Published: Abrams - December 8th, 2020

Vegan Goodness: One-Pot Wonders: Easy, Effortless Vegan Recipes, All Made in One Pot, Pan or Tray! By Jessica Prescott Cover Image
$24.99
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ISBN: 9781784883232
Published: Hardie Grant - September 15th, 2020

The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant By Jonathan Waxman, Marcus Samuelsson (Foreword by) Cover Image
$40.00
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ISBN: 9781419747632
Published: Abrams - September 29th, 2020

Pantry to Plate: Kitchen Staples for Simple and Easy Cooking 70 weeknight recipes using go-to ingredients By Emily Stephenson Cover Image
$20.95
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ISBN: 9781452184838
Published: Chronicle Books - October 6th, 2020

This Will Make It Taste Good: A New Path to Simple Cooking By Vivian Howard Cover Image
$35.00
ISBN: 9780316381123
Availability: Usually Ships in 1-5 Days
Published: Voracious - October 20th, 2020

Let's Fix Lunch!: Enjoy Delicious, Planet-Friendly Meals at Work, School, or On the Go By Stasher, Kat Nouri Cover Image
$20.95
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ISBN: 9781797205731
Published: Chronicle Books - September 15th, 2020

Japanese Soups: 66 Nourishing Broths, Stews and Hotpots By Keiko Iwasaki Cover Image
$16.99
ISBN: 9784805315897
Availability: Usually Ships in 1-5 Days
Published: Tuttle Publishing - February 9th, 2021

Instant Pot Miracle Vegetarian Cookbook: More than 100 Easy Meatless Meals for Your Favorite Kitchen Device By Urvashi Pitre Cover Image
$22.99
ISBN: 9780358379331
Availability: On Our Shelves Now
Published: Harvest - September 29th, 2020

Instant Pot Miracle Healthy Cookbook: More than 100 Easy Healthy Meals for Your Favorite Kitchen Device By Urvashi Pitre Cover Image
$22.99
ISBN: 9780358413189
Availability: On Our Shelves Now
Published: Harvest - December 15th, 2020

Heroes' Feast (Dungeons & Dragons): The Official D&D Cookbook By Kyle Newman, Jon Peterson, Michael Witwer, Official Dungeons & Dragons Licensed Cover Image
$35.00
ISBN: 9781984858900
Availability: Usually Ships in 1-5 Days
Published: Ten Speed Press - October 27th, 2020

Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] By Marc Vetri, Claire Kopp McWilliams, David Joachim Cover Image
$32.50
ISBN: 9781984856982
Availability: On Our Shelves Now
Published: Ten Speed Press - October 27th, 2020

Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains By Elaine Boddy Cover Image
$21.99
ISBN: 9781645671107
Availability: On Our Shelves Now
Published: Page Street Publishing - September 8th, 2020

Sourdough Every Day: Your Guide to Using Active and Discard Starter for Artisan Bread, Rolls, Pasta, Sweets and More By Hannah Dela Cruz Cover Image
$21.99
ISBN: 9781645672029
Availability: Usually Ships in 1-5 Days
Published: Page Street Publishing - December 15th, 2020

Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book By Claire Saffitz Cover Image
$35.00
ISBN: 9781984826961
Availability: On Our Shelves Now
Published: Clarkson Potter - October 20th, 2020

Martha Stewart's Cake Perfection: 100+ Recipes for the Sweet Classic, from Simple to Stunning: A Baking Book By Editors of Martha Stewart Living Cover Image
$28.99
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ISBN: 9780593138656
Published: Clarkson Potter - October 13th, 2020

The British Baking Book: The History of British Baking, Savory and Sweet By Regula Ysewijn Cover Image
$35.00
ISBN: 9781681885674
Availability: On Our Shelves Now
Published: Weldon Owen - September 8th, 2020

A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home: A Cookbook By Melissa Weller, Carolynn Carreno Cover Image
$40.00
ISBN: 9781524733438
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Published: Knopf - November 17th, 2020

Fruit Cake: Recipes for the Curious Baker By Jason Schreiber, Martha Stewart (Foreword by) Cover Image
By Jason Schreiber, Martha Stewart (Foreword by)
$32.50
ISBN: 9780062977458
Availability: On Our Shelves Now
Published: William Morrow Cookbooks - November 10th, 2020

The Apple Lover's Cookbook: Revised and Updated By Amy Traverso Cover Image
$30.00
ISBN: 9780393540703
Availability: On Our Shelves Now
Published: W. W. Norton & Company - September 1st, 2020

The Mountain Baker: 100 High-Altitude Recipes for Every Occasion By Mimi Council, Kimmy Fasani Cover Image
$28.00
ISBN: 9781682684153
Availability: On Our Shelves Now
Published: Countryman Press - October 13th, 2020

Pie Camp: The Skills You Need to Make Any Pie You Want By Kate McDermott Cover Image
$35.00
ISBN: 9781682684139
Availability: Usually Ships in 1-5 Days
Published: Countryman Press - October 6th, 2020

100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More By Sarah Kieffer Cover Image
$27.50
ISBN: 9781452180731
Availability: On Our Shelves Now
Published: Chronicle Books - August 25th, 2020

Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop By Petra Paredez Cover Image
$32.50
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ISBN: 9781419747588
Published: Abrams - September 22nd, 2020

Calissons Nougats from Le Roy Rene By Marie-Catherine de La Roche, Marie-Pierre Morel (By (photographer)) Cover Image
$28.88
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ISBN: 9781419750748
Published: La Martinière/Abrams - September 1st, 2020

People Who Love to Eat Are Always the Best People: And Other Wisdom By Julia Child Cover Image
$18.95
ISBN: 9780525658795
Availability: Usually Ships in 1-5 Days
Published: Knopf - November 17th, 2020